.
FRESH INGREDIENTS. MADE WITH CARE.
Our Menu
Honest ingredients. Thoughtfully crafted. Always delicious.
BOOK A TABLEExplore Our Menus
Signature Dishes
TORRIJA
Torrija de brioche con crema de chocolate blanco y pistacho tostado. Crujiente por fuera, suave y cremosa por dentro.
EGGS BENEDICT
Huevos poché sobre pan brioche tostado con salsa holandesa cremosa y bacon crujiente. Un clásico brunch, hecho a nuestra manera.
TSH BURGER
Carne jugosa, bacon ham, queso fundido en pan brioche tostado, patatas de triple cocción. Sencilla, potente y llena de sabor.
PESTO BURRATA
Flatbread crujiente con pesto fresco, burrata cremosa y tomates cherry asados. Ligera, fresca y llena de sabor mediterráneo.
Meet our chefs
Discover the culinary artists behind BrunchGastro’s innovative and delicious menu.
Chef Daniel Casado
Head Chef
Dani is an extremely talented chef who specialises in Mediterranean and Peruvian fusion cuisine. From his very first day with us, he has built a great team. Dani’s natural talent, attention to detail and leadership skills make him an indispensable part of the restaurant.
Chef Eric Casadeus
Chef
Eric is a chef with a special talent for desserts. Eric has been here since the beginning and brings a creative touch to the kitchen. His speed and precision are a great asset.
Chef Alba Benjumea
Chef
Alba joined us while she was still studying at catering college and has become a highly skilled chef who is an integral part of our team. She also has a talent for front-of-house service and has designed TSH’s cocktail menu.